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low fat

Jun 06
Love0

Whipped Egg White, Pumpkin Oatmeal

By Nutrition

Hi all! Sorry I have been so crap at posting recently. I am currently doing my chemistry pre courses to study a nutritional therapy degree!! EEEEE EXCITING! For those of you who know me well and follow me, I am extremely passionate about nutrition so feel I ought to take my knowledge to the next level so I can help more people doing what I love.

So, what’s new? The personal trainer I work with quit last week which has left me with a huge influx of clients which he left behind WOOOO. Clearly this has given me even less time to cook and blog which is a bit of a bummer but as of next week i’m going to be back in that kitchen, baking goodies like there is no tomorrow! I cannot wait.

I am just coming to terms with the fact I can’t be super lean all year round. For a start it is not healthy to have very low body fat for long periods of time being a woman! But mainly I can’t bloody enjoy my food and stay super shredded. I am the biggest foodie. I fricking LOVE food! Melbourne offers some of the most amazing crazy restaurants and no way am I missing out on that shit! A guy said to me the other day. ‘I wouldn’t want a girl who could compare abs with me.. I want a girl with a big booty who can smash a cheese cake with me and have a little fun‘…. Soooooo I have decided I am one of those girls!! Of course I won’t be ‘smashing’ cheese cakes every day.. But I will be smashing one of my healthy protein ‘clean treat’ goodies every day. And I will be having cheat meals every weekend. If anyone wants to comment…, my reply will be.. ‘I’m Bulking‘ because anyone can get away with that these days :D! I think if I am healthy and happy thats all that matters. There is more to life than being ‘shredded’.. Get that balance and you will be cruzzzzing!!!

This recipe is the bomb! Like holy oatmeal! Its so good.. Its not the quickest thing to prepare so it is currently my weekend breakfast. I think it should stay that way because it makes me appreciate it so much more! 🙂 shit….. Just remembered its Saturday tomorrow, so I get to have this fluffy, puffy, sweet, pumpkiny bowl of goodness in the morning AHHHH TOO EXCITED. Okay i’m over excited. Sorry.. Here is the recipe. Enjoy beautiful people 🙂

Whipped Egg White, Pumpkin Oatmeal

Ingredients:

makes 1

  • 150g pumpkin puree
  • 30g oats
  • 1 tbsp chai seeds
  • 1 tbsp ground flaxseed
  • 2 egg whites
  • 1/2 tsp cinnamon
  • 10 drops of liquid stevia (I used cinnamon vanilla)
  • 1/4 tsp xatham gum
  • 200ml water (could use almond milk also)

Directions:

Combine oats, chai seeds, flaxseed and water in a small bowl and leave in the fridge to soak (preferably over night). When oat mix has soaked, remove from fridge and transfer to saucepan on low heat. Stir in pumpkin puree, cinnamon and stevia, and leave to simmer. While the oatmeal cooks. Place 2 egg whites and xatham gum in a cup or small mixing bowl. Whisk until stiff peaks are formed (1-2 minutes). Add extra liquid to the oatmeal if it looks too dry then remove from the heat. Quickly stir the egg whites into the oatmeal, making sure it is fully mixed in. Allow to stand for around 2 minutes then pour into a bowl and top with a little extra cinnamon. ENJOY!!!

Notes: Have a play around with different spices to change the flavor. I tried coconut stevia and topped it with coconut flakes one time which was delicious!!!

 

 

Apr 22
Love1

Protein Ice Cream

By Nutrition

We are lucky fuckers this week here in Australia because this Friday is Anzac Day. That means another long weekend!! YAY.. Seeing as easter weekend was a bit of a blow out, food and money wise… This weekend will defiantly be a chilled one!

One of my clients came in today, first day back after the long weekend. She managed to not eat a single piece of chocolate this weekend! Not just chocolate, she didn’t cheat once.. Respect for that. Although she seemed annoyed at why her family and friends were so confused when she didn’t eat roast dinner, or indulge in the chocolate on offer. A lot of people struggle to keep old friends when moving to a fit healthy lifestyle and find they annoy their family.. This should totally not be the case. Firstly I will come back to my last post on getting the balance. If your healthy and on track 90% of the time you will see results. This is why you must plan cheats for times which are convenient. It would have been the perfect time for my client to have a cheat with her family and friends this weekend but she had it mid week instead!!  PLAN PLAN PLAN… Secondly, your going to piss people off if your out for lunch or dinner and you don’t eat anything. Don’t do it. You will not enjoy your self and you will kill the atmosphere for everyone else. Not only that you will get tones of comments like ‘are you starving your self‘ or ‘are you sure you don’t have an eating disorder‘.. Nothing more annoying than that!! Lastly, don’t talk about it, live it. No one wants to sit and listen to miss fitness in the corner who talks non stop about how long she worked out this morning and how she hasn’t eaten chocolate for 5 weeks in a row. THE PROOF IS IN THE PUDDING. Your friends and family will see how awesome you look so don’t lecture them about it! Give it time and people will be bugging you constantly to find out your ‘secret’ 🙂

So protein ice cream is something I eat daily. It is made with casein protein which is a slow release protein. It is digested and absorbed over a longer period of time. This leads to a constant supply of amino acids to the blood stream for up to 7 hours. Studies show this continual supply of amino acids may significantly slow down the break down of muscle while your asleep and fasting! This makes it the perfect bed time snack. The beauty of it is you can make it fit your macros. If your fat is low you can add a spoon of peanut butter. If your carbs are low, add some puffed brown rice for some crunch. If your proteins low add half a low fat, low carb protein bar. And if you don’t have many macros left, it’s delicious on its own!! 🙂

Ingredients:

Makes 1

Ice cream base:

  • 1 scoop of casein protein (I use 100% casein, Optimum nutrition in vanilla)
  • 1/2 tsp xanthan gum
  • 200ml unsweetened almond milk
  • 100ml water

Flavorings (optional):

  • 1tsp raw cacao powder
  • flavored stevia (caramel is great)
  • 1/2 tsp of cinnamon
  • 1 tbsp PB2

Directions:

Blend all the ‘base’ ingredients in a blender along with any additional flavorings wanted (I sometimes add all of them for a reeces peanut butter cup flavor). Place mixture in a bowl/tub and freeze for around 3 hours. Remove from the freezer and place back into the blender. Blend until smooth and ice crystals gone. At this point, if you want a thicker ice cream you can add a pinch more xanthan gum (a little goes a long way). If the ice cream is too thick and will not blend, add a splash of water. Put the ice cream back into a bowl and add any toppings..

Enjoy 🙂

 

Apr 21
Love0

Low Fat Hummus Recipe

By News

Firstly.. HAPPY EASTER! So everyone has hopefully had a fun filled,chocolate fueled weekend. I have a mega food baby and cannot wait to get my diet back on track! It’s all about balance in life. You must give your self time to cheat on your diet and have a blow out every now and again. I would literally drive my self mad if I couldn’t have chocolate. I personally allow my self one cheat meal a week which allows me to indulge in the foods I am craving while keeping on track. Cheats must be planned, not spontaneous. This way you can plan a cheat for when you deserve it and maybe on a convenient day. For me this is Saturday night as we always go out for meals. This will also prevent you from feeling guilty if you know you are having a treat because you really deserve it. The guilt will come when you have a random binge, mid week when you know you shouldn’t. This causes stress which is scientifically proven to make your body hold onto body fat…. DON’T STRESS!!!

So my tips for cheat meals are….

  1. Plan a time and day convenient for you to have a cheat meal
  2. Decide what you want to eat or where you want to go for a meal depending on what your craving. This will stop you eating everything you come across
  3. Don’t feel guilty! If it was planned and you ate what you craved then got back on track after the cheat then you cannot feel guilty. Remember stress causes you to hold fat!
  4. Don’t try and make your cheat healthy. If your craving something which is healthy.. Happy days 🙂 Go for it. But if you want cheese, go ahead and have cheese because that craving will not disappear until you satisfy it!
  5. Don’t go wild.. Its not a game of eat as much as you physically can. You will probably throw up!

So after we have all eaten too much chocolate you will be pleased to go wild with this savory recipe..WOOO SAVORY. This is my first savory post on the blog so I hope you like it! Most shop brought hummus is full of oil which makes it very high in fat and calories. It is also super expensive so why not make your own?

Ingredients:

  • 240g chickpeas
  • 50g peanut butter
  • 100g 0% fat greek yoghurt
  • Juice of one lemon
  • 1 garlic clove
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • salt and pepper to taste

Directions:

Combine all ingredients in a blender and blend until smooth.. Easy. Store in the fridge.

Notes:

There are many great variations to this recipe. Try using different nut butters for different flavors. Add roasted aubergine or red pepper?

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